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Kinamunggayang Manok

Category:  Filipino  Popular!
Author: Richard
Added On: 10/7/2005
Viewed: 5,738
Rating:Kinamunggayang Manok has been rated 2.00 by 917 users (2.00) votes 917

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Ingredients

2 tbsp. oil
1 tbsp. crushed garlic
1/2 cup sliced onion
1/2 kg. chicken, cut into serving pieces
3 pieces MAGGI Tinola Cube, dissolved in
6 cups water
3 cups puso ng saging, shredded
2 cups malunggay leaves
Instructions
1. Heat oil, sauté garlic, onions and chicken together until chicken has changed color.

2. Pour in water and Maggi Tinola Cubes, bring to boil, then simmer for about 10 minutes or until chicken is tender.

3. Add shredded puso and simmer until puso is tender, about 7 minutes.

4. Add malunggay leaves, bring to boil then serve right away.

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