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Pancit Lomi Gisado

Category:  Filipino  Popular!
Author: Stella
Added On: 10/14/2005
Viewed: 19,995
Rating:Pancit Lomi Gisado has been rated 3.00 by 556 users (3.00) votes 556
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Ingredients

2 tbsp. cooking oil
1/2 cup carrots, thinly sliced
1/2 cup thinly sliced Baguio beans
2 cups cabbage, shredded
1 7g. MAGGI Flavor-It Super Ginisa Mix
1/4 cup chopped celery
1 cup water
250 grams lomi noodles, blanched
2 whole eggs, beaten
Instructions
1. Heat oil, sauté carrots and baguio beans for 3 minutes. Add cabbage and cook for another 2 minutes.

2. Stir in MAGGI Flavor-It Super Ginisa Mix and celery. Pour in water and simmer for 3 minutes. Toss in lomi and beaten eggs, mix to coat lomi with the sauce and eggs and cook for 5 minutes more.
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Other Filipino recipes you might be interested:
 Pinoy Style Siomai
 PANCIT PALABOK
 Siopao (Steamed Pork Buns)
 Pork-Pina Hamonado
 Embutido (Pork Roll)
 Lumpia Shanghai
 Bistek(Philippine-Style)
 Siomai
 Nilagang Baka
 Pork Adobo

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