Saturday, October 25, 2014
 
 
Search for:  in  
 

Pinoy Style Siomai

Category:  Filipino  Popular!
Author: Jasmine
Added On: 4/8/2006
Viewed: 221,217
Rating:Pinoy Style Siomai has been rated 3.00 by 1008 users (3.00) votes 1008

Rate this recipe
User Option
save Add to my cookbook  email E-mail recipe  Review (1) Comments   Write a comment  print Print recipe
Ingredients

1 kg ground pork (suggested proportion of fat to lean meat is 1:3)
1/3 cup chopped water chestnuts or turnips (singkamas)
1/3 cup chopped carrots
2 medium or 1 large minced onion(s)
bunch of spring onions or leeks
1 egg
5 tablespoons sesame oil
1 teaspoon freshly ground pepper
1 teaspoon salt
50 pcs. large or 100 pcs. small wanton or siomai wrapper
soy sauce, calamansi (lemon or kumquats), sesame oil and chilli paste (for the sauce)

Wrapper:
1/4 cup water
1 egg
1 tablespoon vegetable or corn oil
1/4 teaspoon salt
1 1/2 cups all-purpose flour
Instructions
Mix all the ingredients for the filling in a bowl.
Spoon 1 tablespoon of mixture into each wrapper. Fold and seal.
Meanwhile, boil water and brush steamer with oil.
When the water gets to a rolling boil, arrange the siomai in the steamer and let stand for 15-20 minutes, longer for larger pieces.
Serve with soy sauce, calamansi and sesame oil. Chilli past is optional.
Update: Someone asked me for the recipe of chilli paste and siomai wrapper thatís why Iím reproducing it here.

Wrapper:
Beat egg and mix with flour till free of lumps.
Bring water, cooking oil and salt to a boil, then pour in flour.
Remove from heat and beat until mixture forms a ball.
Divide the dough into 1 1/4 -inch balls.
Roll each ball on a floured board until paper thin. Set aside.
Simplest version of chilli sauce would be to chop chillies well and fry them in oil, sesame or vegetable oil, never olive oil if you want it to have an Asian taste.

The chilli paste found in restaurants is a combination of chillies, garlic and oil. Combine chopped chillies and mashed garlic then simmer for around 20 minutes or till most of the water has evaporated. Add oil, simmer and stir well.

Rate this recipe
Other Filipino recipes you might be interested:

save Add to my cookbook  email E-mail recipe  Review (1) Comments   Write a comment  print Print recipe



Today's Recipe
Crab Gumbo
Category: SeaFoods
Viewed: 2029
Rating:Crab Gumbo has been rated 3.00 by 444 users(3.00)
 
Popular Filipino Recipes
Category: Filipino
Rating:Beef & Pork Sinigang has been rated 3.00 by 497 users (3.00)
Viewed: 5,246

Category: Filipino
Rating:Dulong Omelet has been rated 3.00 by 538 users (3.00)
Viewed: 3,484

Category: Filipino
Rating:Chicken Apritada has been rated 3.00 by 650 users (3.00)
Viewed: 13,050

Category: Filipino
Rating:Cassava Bibingka has been rated 3.00 by 399 users (3.00)
Viewed: 6,145

Category: Filipino
Rating:Rice Sinangag has been rated 3.00 by 59 users (3.00)
Viewed: 13,826

Category: Filipino
Rating:Bulanglang has been rated 3.00 by 55 users (3.00)
Viewed: 11,099

Category: Filipino
Rating:Paella has been rated 3.00 by 456 users (3.00)
Viewed: 7,955

Category: Filipino
Rating:ENSALADANG PUSO NG SAGING AT TOKWA has been rated 2.00 by 575 users (2.00)
Viewed: 6,793

Category: Filipino
Rating:Pancit Lomi Gisado has been rated 3.00 by 556 users (3.00)
Viewed: 20,746

Category: Filipino
Rating:Sinangag na Baka has been rated 2.00 by 49 users (2.00)
Viewed: 3,724

Category: Filipino
Rating:Guisadong Talaba (Sauteed Oyster) has been rated 2.00 by 262 users (2.00)
Viewed: 10,822

Category: Filipino
Rating:Yema (Custard Candy) has been rated 3.00 by 1349 users (3.00)
Viewed: 63,016

Category: Filipino
Rating:Masapan De Buko has been rated 2.00 by 498 users (2.00)
Viewed: 8,969

Category: Filipino
Rating:Tinowa na Isda has been rated 3.00 by 160 users (3.00)
Viewed: 3,332

Category: Filipino
Rating:Kinamunggayang Manok has been rated 2.00 by 917 users (2.00)
Viewed: 5,742



HOME | MUSIC | DOWNLOADS |  GAMES | TEST-QUIZZES | SITEMAP | ABOUT | HELP
Copyright © 2000 - 2013 Ex-designz. All rights reserved. Website Developed By Dexter Zafra of Myasp-net.com
Link to us | Advertisement | Contact us | Privacy Policy | Terms of use | Accessibility