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Steak Teppanyaki

Category:  Chinese  Popular!
Author: Rachel
Added On: 8/22/2006
Viewed: 11,043
Rating:Steak Teppanyaki has been rated 3.00 by 682 users (3.00) votes 682
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Ingredients

1/4 kilo beef tenderloin, cubed
salt and pepper
2 tablespoons oil
3 cloves of garlic, crushed
1 small green bell pepper, thinly sliced
1 small carrot, thinly sliced
1 cup bean sprouts
soy sauce to taste
Instructions
1. Marinate beef in salt and pepper.
2. Heat frying pan.
3. Add oil then saute garlic until brown.
4. Pan fry the beef cubes.
5. Add the rest of the ingredients and cook until vegetables are done.
Rate this recipe
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 Pork or Beef Chop Suey
 Dimsum Steamed Sausage Buns
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