Tuesday, September 02, 2014
 
 
Search for:  in  
 

Kinilaw Puso ng Saging

Category:  Filipino  Popular!
Author: Edith
Added On: 6/15/2007
Viewed: 22,215
Rating:Kinilaw Puso ng Saging has been rated 3.00 by 182 users (3.00) votes 182

Rate this recipe
User Option
save Add to my cookbook  email E-mail recipe  Review (0) Comments   Write a comment  print Print recipe
Ingredients

1 Tbsp oil
2 tsp minced garlic
1 small onion - sliced
1 puso ng saging (banana heart) - about 500 gm
125 gm cooked shelled clams/mussels - roughly chopped or flaked canned tuna
3/4 cup vinegar
1 1/2 cup water or shrimp juice*
salt and pepper to taste
Instructions
1. Unwrap the banana heart (see above left) until you get to the mainly white part (see above right). Cut off the stem part and discard together with the skin that you unwrapped.

2. Put water in a large bowl and add salt. Make sure salt is dissolved in the water.
3. Slice the banana heart into 1/2 inch thick pieces. As you slice, immediately put them in the bowl of salted water. This is to prevent them from turning black. Set aside.

4. Heat oil in a saucepan. Saute garlic and onion.

5. Add in the clams or mussels meat. Season with salt and pepper according to taste. Cook for about 2-3 minutes on medium heat.

6. Add in vinegar and water, bring to boil.

7. Drain the banana heart and squeeze out excess water.

8. Stir in the the banana heart into the saucepan. Simmer until fully cooked - about 5-10 minutes.

9. Remove from heat and serve.

Rate this recipe
Other Filipino recipes you might be interested:

save Add to my cookbook  email E-mail recipe  Review (0) Comments   Write a comment  print Print recipe



Today's Recipe
Pigs Feet and Beans
Category: Pork
Viewed: 12654
Rating:Pigs Feet and Beans has been rated 3.00 by 647 users(3.00)
 
Popular Filipino Recipes
Category: Filipino
Rating:Utan Binisaya - Vegatable Soup has been rated 2.00 by 21 users (2.00)
Viewed: 6,831

Category: Filipino
Rating:Hinimay na Manok at Mais has been rated 3.00 by 404 users (3.00)
Viewed: 3,867

Category: Filipino
Rating:Pesang Manok has been rated 2.00 by 397 users (2.00)
Viewed: 6,019

Category: Filipino
Rating:Cebuano Pancit Canton has been rated 2.00 by 383 users (2.00)
Viewed: 4,695

Category: Filipino
Rating:Carne Norte has been rated 3.00 by 294 users (3.00)
Viewed: 8,319

Category: Filipino
Rating:Humba (Braised Pork Belly) has been rated 2.00 by 607 users (2.00)
Viewed: 15,204

Category: Filipino
Rating:Filipino Clam Adobo has been rated 3.00 by 9 users (3.00)
Viewed: 5,512

Category: Filipino
Rating:Cebuano Batchoy has been rated 2.00 by 613 users (2.00)
Viewed: 9,214

Category: Filipino
Rating:Paksiw na Pata has been rated 2.00 by 430 users (2.00)
Viewed: 24,199

Category: Filipino
Rating:Tinuwa na Isda (Fish Stew) has been rated 1.00 by 22 users (1.00)
Viewed: 6,155

Category: Filipino
Rating:Saffron rice marinara has been rated 2.00 by 496 users (2.00)
Viewed: 2,511

Category: Filipino
Rating:Filipino Fruit Salad has been rated 2.00 by 453 users (2.00)
Viewed: 8,500

Category: Filipino
Rating:Bas-Uy has been rated 3.00 by 430 users (3.00)
Viewed: 5,362

Category: Filipino
Rating:Kaldereta (Goat Stew) has been rated 3.00 by 560 users (3.00)
Viewed: 13,712

Category: Filipino
Rating:Chicken Adobo has been rated 3.00 by 460 users (3.00)
Viewed: 5,335



HOME | MUSIC | DOWNLOADS |  GAMES | TEST-QUIZZES | SITEMAP | ABOUT | HELP
Copyright © 2000 - 2013 Ex-designz. All rights reserved. Website Developed By Dexter Zafra of Myasp-net.com
Link to us | Advertisement | Contact us | Privacy Policy | Terms of use | Accessibility