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Pocherong Manok

Category:  Filipino  Popular!
Author: Gina
Added On: 6/24/2007
Viewed: 16,835
Rating:Pocherong Manok has been rated 3.00 by 149 users (3.00) votes 149

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Ingredients

3 tbsp. cooking oil
3 cloves garlic minced
1 small onion minced
3 medium tomatoes sliced
1/2 kg. chicken cut into serving portions
salt and pepper to taste
2 pieces MAGGI Chicken Broth Cube
2 ears sweet corn cut into 2 inch- pieces
2 medium sweet potatoes quartered
1 medium carrot peeled & sliced into 1/4 inch- rounds
100 g. chicharo or Baguio beans
2 jalapeno chilies
spring onions or chives chopped
Instructions
1. Heat cooking oil and sauté garlic, onions and tomatoes.

2. Add chicken, seasonings to taste, MAGGI Chicken Broth Cubes and 4 cups water.

3. Bring to boil; lower heat and add corn. Simmer for 15 minutes, then add potatoes and carrot.

4. Continue simmering until cooked, adding beans and chilies last.

5. Sprinkle top with spring onions just before serving.

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