Pastelillos (Spicy Meat Pocket) recipe

Recipe Menu

Browse Categories

» Afghan Recipe
» African Recipe
» American Indian
» Arabian Recipe
» Barbque Recipe
» Beef Recipe
» Breads Recipe
» British Recipe
» Cakes Dessert Recipe
» Candy Recipe
» Casserole Recipe
» Cookies Recipe
» Desserts Recipe
» Dips Recipe
» Drinks Recipe
» Dutch Recipe
» Filipino Recipe
» Fish Recipe
» Chicken & Turkey Recipe
» French Recipe
» German Recipe
» Greek Recipe
» Indian Recipe
» Chinese Recipe
» Irish Recipe
» Italian Recipe
» Jambalaya Recipe
» Japanese Recipe
» Jewish Recipe
» Korean Recipe
» Lamb Recipe
» Mexican Recipe
» Misc Unsorted
» Pancakes Recipe
» Pie Recipe
» Pork Recipe
» Pudding Recipe
» Russian Recipe
» Salads Recipe
» Sandwich Recipe
» Sauces
» Seafood Recipe
» Soups Recipe
» Syrups
» Thai Recipe
» Vegetable Recipe

A-Z:

Pastelillos (Spicy Meat Pocket)

Category: Mexican Popular!
Author: SJ
Added On: 6/5/2011
Viewed: 3,040
Rating: Pastelillos (Spicy Meat Pocket) has been rated 1.00 by 14 users

(1.00) votes 14

Rate this recipe

User Option

Add to my cookbook email

E-mail recipe Review

(0) Comments

Write a comment print

Print recipe

Ingredients

Goya dough rounds (frozen section)
1 lb ground beef 95% lean
fresh recao (chopped), to taste
fresh cilantro (chopped), to taste
1 packet Goya Sazon
1 teaspoon Goya Adobo
1 teaspoon cumin seeds
1 teaspoon coriander seeds
1 teaspoon chili powder
1 tablespoons sofrito (Goya)
1 onion chopped
2 small green chilies whole
1 teaspoon chopped garlic
juice from 1 lime
salt and pepper, to taste
shredded cheese

Instructions

Remove dough rounds from freezer 1 hour in advance to thaw.

In a pot over medium heat, sauté onions until soft. Add meat; brown thoroughly. Add remaining ingredients except cheese.

Simmer on low for 1 hour, stirring every so often. Turn off heat.

Rlace 1 dough round on a flat surface with parchment still attached. Place 2 tablespoons of shredded cheese in the center of the round. Place 1 large tablespoon of cooked beef on top of cheese.

Pick up 2 corners of parchment and join sides of dough together, forming a half moon shape. Peel top parchment back with a fork; press joined edges together.

In hot vegetable oil, place pocket gently into the pan. Fry until crispy. Serve with sour cream and salsa (or Pico de Gallo).

Rate this recipe

Other Mexican recipes you might be interested:

Arroz con Pollo (Chicken and Yellow Rice)

Restaurant Style Chicken Nachos

Sweet Corn Cake

Mexican Empanadas

Chicken Posole

Spicy Chicken Enchiladas

Homemade Chicken Enchiladas

Nacho Spiced Chicken Tenders

Refried Bean Tostadas

Antojitos

Add to my cookbook email

E-mail recipe Review

(0) Comments

Write a comment print

Print recipe

Today's Recipe

Fisherman's Stew
Category: Fish
Viewed: 5211
Rating: Fisherman's Stew has been rated 2.00 by 621 users

(2.00)

Popular Mexican Recipes

Pork Steak Burritos

Category: Mexican
Rating: Pork Steak Burritos has been rated 2.00 by 611 users

(2.00)
Viewed: 1,986

Pineapple-Jalapeno Salsa

Category: Mexican Recipes
Rating: Pineapple-Jalapeno Salsa has been rated 3.00 by 409 users

(3.00)
Viewed: 1,796

Caldo de Res (Mexican Beef Soup)

Category: Mexican
Rating: Caldo de Res (Mexican Beef Soup) has been rated 3.00 by 363 users

(3.00)
Viewed: 2,634

Sweet Corn Cake

Category: Mexican
Rating: Sweet Corn Cake has been rated 3.00 by 672 users

(3.00)
Viewed: 11,754

BBQ Pork And Potato Tacos

Category: Mexican Recipes
Rating: BBQ Pork And Potato Tacos has been rated 3.00 by 755 users

(3.00)
Viewed: 3,554

Mexican Carnitas Taco Recipe

Category: Mexican
Rating: Mexican Carnitas Taco Recipe has been rated 2.00 by 113 users

(2.00)
Viewed: 2,100

Pastelillos (Spicy Meat Pocket)

Category: Mexican
Rating: Pastelillos (Spicy Meat Pocket) has been rated 1.00 by 14 users

(1.00)
Viewed: 3,040

Caesar Salad Tacos

Category: Mexican Recipes
Rating: Caesar Salad Tacos has been rated 3.00 by 408 users

(3.00)
Viewed: 1,867

Meatloaf Mexicana

Category: Mexican Recipes
Rating: Meatloaf Mexicana has been rated 2.00 by 670 users

(2.00)
Viewed: 3,058

Layered Monterey Pumpkin Dip

Category: Mexican Recipes
Rating: Layered Monterey Pumpkin Dip has been rated 2.00 by 453 users

(2.00)
Viewed: 3,194

Special Chicken Chimichangas

Category: Mexican
Rating: Special Chicken Chimichangas has been rated 3.00 by 290 users

(3.00)
Viewed: 1,534

Mexican Rice III

Category: Mexican
Rating: Mexican Rice III has been rated 3.00 by 468 users

(3.00)
Viewed: 2,097

Homemade Chicken Enchiladas

Category: Mexican
Rating: Homemade Chicken Enchiladas has been rated 2.00 by 144 users

(2.00)
Viewed: 9,464

Carne Adovada

Category: Mexican Recipe
Rating: Carne Adovada has been rated 3.00 by 378 users

(3.00)
Viewed: 2,382

South of The Border Lasagna

Category: Mexican
Rating: South of The Border Lasagna has been rated 3.00 by 539 users

(3.00)
Viewed: 1,499

More popular Mexican recipes...