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FRIED BEAVER

Category:  Misc Unsorted  Popular!
Author: onyong
Added On: 4/9/2002
Viewed: 2,988
Rating:FRIED BEAVER has been rated 2.00 by 576 users (2.00) votes 576

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Ingredients

1 small beaver (20 lbs.), cleaned and skinned,


cut into serving pieces, strips or cubes
6 slices bacon
1 tsp. seasoning salt
Instructions
Remove fat from beaver and soak overnight in cold water. Drain. Cook in small amount of water until tender, then fry with bacon and seasoning salt. Variation: substitute hickory-smoked seasoning salt for plain seasoning salt.


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