Wali wa samaki = Fish rice recipe - African Recipes recipe

Recipe Menu

Browse Categories

» Afghan Recipe
» African Recipe
» American Indian
» Arabian Recipe
» Barbque Recipe
» Beef Recipe
» Breads Recipe
» British Recipe
» Cakes Dessert Recipe
» Candy Recipe
» Casserole Recipe
» Cookies Recipe
» Desserts Recipe
» Dips Recipe
» Drinks Recipe
» Dutch Recipe
» Filipino Recipe
» Fish Recipe
» Chicken & Turkey Recipe
» French Recipe
» German Recipe
» Greek Recipe
» Indian Recipe
» Chinese Recipe
» Irish Recipe
» Italian Recipe
» Jambalaya Recipe
» Japanese Recipe
» Jewish Recipe
» Korean Recipe
» Lamb Recipe
» Mexican Recipe
» Misc Unsorted
» Pancakes Recipe
» Pie Recipe
» Pork Recipe
» Pudding Recipe
» Russian Recipe
» Salads Recipe
» Sandwich Recipe
» Sauces
» Seafood Recipe
» Soups Recipe
» Syrups
» Thai Recipe
» Vegetable Recipe

A-Z:

Wali wa samaki = Fish rice

Category: African Recipes Popular!
Author: asa
Added On: 12/5/2002
Viewed: 4,576
Rating: Wali wa samaki = Fish rice has been rated 2.00 by 795 users

(2.00) votes 795

Rate this recipe

User Option

Add to my cookbook email

E-mail recipe Review

(0) Comments

Write a comment print

Print recipe

Ingredients

1/2 kilo fish (preferably salmon), half boiled, stripped from the bones and cut into small pieces
1 large fresh minced onion
1/4 cup of vermicelli broken to small pieces
2 medium sized fresh carrots, cut into tiny pieces or grated
1 cube magi soup
2 cups of rice
1 cup of water
1 tea spoon salt

Instructions

Boil the rice well and add some salt to taste. Pour out all the water and leave the rice in a sieve.
Stir fry the fish, onion, vermicelli and carrots in a wide pan until onions get cooked but not burnt.
Add 1 cup of water into the frying pan and drop in the magi soup cube. Keep steering until water starts boiling and the soup is fully dissolved.
Take the rice from the sieve and put into a medium sized cooking dish, add all the contents from the frying pan and stir gently (with wooden spoon / spatula). Put in a low fire for 5 minutes. Stir one more time and take off from the fire. Keep to cool a little and serve.

Rate this recipe

Other African Recipes recipes you might be interested:

Ethiopian Flat Bread (Injera)

Ethiopian Chicken Doro Wat

North African Algerian Chicken

Libya Fruit Dessert Halawah bil-Fawaaki

Spicy African Peanut Soup

Boko boko / Harees = Wheat paste food

Senegal Stew With Millet

BILTONG (BEEF JERKY)

Poached Pears in Red Wine Sauce

Wali wa samaki = Fish rice

Add to my cookbook email

E-mail recipe Review

(0) Comments

Write a comment print

Print recipe

Today's Recipe

Fisherman's Stew
Category: Fish
Viewed: 5208
Rating: Fisherman's Stew has been rated 2.00 by 621 users

(2.00)

Popular African Recipes Recipes

Ethiopian Lentil Bowl

Category: African Recipes
Rating: Ethiopian Lentil Bowl has been rated 2.00 by 1113 users

(2.00)
Viewed: 3,364

Senegal Stew With Millet

Category: African Recipes
Rating: Senegal Stew With Millet has been rated 2.00 by 651 users

(2.00)
Viewed: 5,659

Ugali = Cornmeal Mush

Category: African Recipes
Rating: Ugali = Cornmeal Mush has been rated 2.00 by 374 users

(2.00)
Viewed: 2,167

Poached Pears in Red Wine Sauce

Category: African Recipes
Rating: Poached Pears in Red Wine Sauce has been rated 2.00 by 1067 users

(2.00)
Viewed: 4,622

Biriyani = Biriyani Rice

Category: African Recipes
Rating: Biriyani = Biriyani Rice has been rated 3.00 by 402 users

(3.00)
Viewed: 1,959

Ethiopian Vegetable Bowl)

Category: African Recipes
Rating: Ethiopian Vegetable Bowl) has been rated 2.00 by 937 users

(2.00)
Viewed: 2,714

Chappati = Roti/naan (naan bread)

Category: African Recipes
Rating: Chappati = Roti/naan (naan bread) has been rated 2.00 by 499 users

(2.00)
Viewed: 2,415

BILTONG (BEEF JERKY)

Category: African Recipes
Rating: BILTONG (BEEF JERKY) has been rated 2.00 by 938 users

(2.00)
Viewed: 5,527

Wali wa samaki = Fish rice

Category: African Recipes
Rating: Wali wa samaki = Fish rice has been rated 2.00 by 795 users

(2.00)
Viewed: 4,576

Mseto = Rice paste food with green grams

Category: African Recipes
Rating: Mseto = Rice paste food with green grams has been rated 3.00 by 426 users

(3.00)
Viewed: 3,493

Apricot-Maple Glazed Pork Chops

Category: African Recipes
Rating: Apricot-Maple Glazed Pork Chops has been rated 3.00 by 411 users

(3.00)
Viewed: 2,100

Pumpkin Pork Stew

Category: African Recipes
Rating: Pumpkin Pork Stew has been rated 2.00 by 412 users

(2.00)
Viewed: 2,296

Boko boko / Harees = Wheat paste food

Category: African Recipes
Rating: Boko boko / Harees = Wheat paste food has been rated 2.00 by 600 users

(2.00)
Viewed: 5,833

Ethiopian Flat Bread (Injera)

Category: African Recipes
Rating: Ethiopian Flat Bread (Injera) has been rated 3.00 by 1188 users

(3.00)
Viewed: 11,747

Spicy African Peanut Soup

Category: African Recipes
Rating: Spicy African Peanut Soup has been rated 2.00 by 1190 users

(2.00)
Viewed: 7,554

More popular African Recipes recipes...