Friday, April 24, 2015
 
 
Search for:  in  
 

Fish Escabeche

Category:  Filipino  Popular!
Author: extremedzine
Added On: 4/6/2003
Viewed: 49,628
Rating:Fish Escabeche has been rated 3.00 by 747 users (3.00) votes 747

Rate this recipe
User Option
save Add to my cookbook  email E-mail recipe  Review (0) Comments   Write a comment  print Print recipe
Ingredients

Fish - red snapper, either whole or filet or filet of mackerel (actually, any frying fish will do nicely)


Oil
Flour
Salt
Calamansi juice (or lemon or lime juice)


Oil Green and red peppers, cut julienne style
Ginger, cut julienne style
Extra ginger
Onion - sliced
Garlic - sliced or pounded

Pineapple juice
Pineapple chunks
Sugar
Tomato Sauce or tomato catsup
Vinegar
Cornstarch

Instructions
Rub salt on fish (outside and inside after splitting the abdomen and taking the guts out). Roll on flour. Fry in hot oil. Set aside.
Pound extra ginger, add a little bit of water and squeeze the juice out. Collect juice. Set aside.

To make the sweet and sour sauce: In another frying pan, heat oil, then add sliced onions and pounded garlic, stir fry. When the onion has become transparent and the garlic pieces become brown, add the strips of ginger and the green and red peppers. Stir fry. Add pineapple juice and tomato sauce or catsup for coloring. If you desire a sweeter sauce, add sugar; for more sour taste, add vinegar. Add pineapple chunks. And don't forget the ginger juice. This is really the secret of a good sweet sour sauce. The zesty taste of ginger. Thicken with a little bit of cornstarch. Simmer for about 3-4 minutes.

You can now pour this over the fish and serve. However, I prefer the fish to be cooked a little bit in the sauce so it could absorb the flavor. To do this, put the fish into the simmering sauce and simmer for another 3-4 minutes.


Rate this recipe
Other Filipino recipes you might be interested:

save Add to my cookbook  email E-mail recipe  Review (0) Comments   Write a comment  print Print recipe



Today's Recipe
Strawberry Angelfood Dessert
Category: Desserts
Viewed: 3181
Rating:Strawberry Angelfood Dessert has been rated 2.00 by 415 users(2.00)
 
Popular Filipino Recipes
Category: Filipino
Rating:Tausi Chicken Feet has been rated 3.00 by 451 users (3.00)
Viewed: 10,426

Category: Filipino
Rating:Fried Lumpia has been rated 2.00 by 1169 users (2.00)
Viewed: 39,517

Category: Filipino
Rating:Ginataan has been rated 3.00 by 694 users (3.00)
Viewed: 33,954

Category: Filipino
Rating:CASCARON - BITSU-BITSU has been rated 3.00 by 471 users (3.00)
Viewed: 15,933

Category: Filipino
Rating:Chili Ramen has been rated 3.00 by 157 users (3.00)
Viewed: 2,187

Category: Filipino
Rating:Beef Teriyake (Filipino Style) has been rated 4.00 by 26 users (4.00)
Viewed: 14,521

Category: Filipino
Rating:Ampalaya with egg has been rated 3.00 by 491 users (3.00)
Viewed: 15,734

Category: Filipino
Rating:Filipino Clam Adobo has been rated 3.00 by 9 users (3.00)
Viewed: 5,770

Category: Filipino
Rating:Pochero Cebu Style has been rated 3.00 by 132 users (3.00)
Viewed: 17,556

Category: Filipino
Rating:Bibingka Cassava has been rated 3.00 by 1388 users (3.00)
Viewed: 55,031

Category: Filipino
Rating:Batchoy Bisaya has been rated 3.00 by 530 users (3.00)
Viewed: 8,798

Category: Filipino
Rating:Beef Empanada has been rated 2.00 by 18 users (2.00)
Viewed: 20,138

Category: Filipino
Rating:Callos has been rated 3.00 by 462 users (3.00)
Viewed: 15,218

Category: Filipino
Rating:Hinimay na Manok at Mais has been rated 3.00 by 404 users (3.00)
Viewed: 4,058

Category: Filipino
Rating:Gabi sa Sampalok has been rated 3.00 by 6 users (3.00)
Viewed: 5,331



HOME | MUSIC | DOWNLOADS |  GAMES | TEST-QUIZZES | SITEMAP | ABOUT | HELP
Copyright © 2000 - 2013 Ex-designz. All rights reserved. Website Developed By Dexter Zafra of Myasp-net.com
Link to us | Advertisement | Contact us | Privacy Policy | Terms of use | Accessibility